SSamjang
Hot Pepper Paste 500g from Korea (Red)
Hot Pepper Paste 500g from Korea (Red)
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This paste is a cornerstone of Korean cuisine, famous for its unique blend of spicy, savory, and subtly sweet flavors. It is a thick, fermented condiment traditionally made from red chili pepper powder (gochugaru), glutinous rice, fermented soybeans, and salt. The fermentation process gives it a deep, complex umami flavor that is highly addictive.
The Haepyo Sunchanggung variety is a reliable, widely-used, and typically medium-hot version of Gochujang, perfect for adding authentic Korean flavor to a huge variety of dishes, from traditional stews to modern fusion recipes.
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Most of the products are on sale due to short dates or past by dates.
Products on sale are non-returnable or refundable.
We have mentioned the BEST BEFORE DATE on the title of the products. The best before date, sometimes shown as BBE (best before end), is about quality and not safety. The food will be safe to eat after this date but may not be at its best. Its flavour and texture might not be as good. Please note ordering these products are at your own risk.